Keto Nut Flour Bread

Keto Nut Flour Flax Bread

Course Breads
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Cyndi Seidler Yummy Keto Recipes

Ingredients

  • 1 1/2 Cups Nut Flour blend (Pamela's) OR ALMOND FLOUR
  • 1/4 Cup Flax seeds, ground (Flax meal)
  • 1 TB Flax seeds
  • 4 Eggs
  • 2 Tsp Swerve (or sweetener of choice)
  • 1/2 Tsp Apple cider vinegar
  • 1/2 Tsp Baking soda
  • Salt
  • Butter or oil (to grease loaf pan)

Instructions

  1. Mix all ingredients in a bowl.

  2. Pour into a greased loaf pan and bake in preheated oven at 300 for 30 min (check for doneness with toothpick). Cool before serving.