Low Carb Sugar-free Chicken Teriyaki

Name: Low Carb Sugar-free Chicken Teriyaki
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: Boneless Chicken breasts; 4 TB Coconut Aminios; 2 TB Swerve ((or sweetener of choice)); 2 TB White Wine Vinegar; 1 TB Balsamic Vinegar ((thick pasty kind)); 2 TB Apple Cider Vinegar; 1/2 Tsp Avocado Oil; 1 TB Fish sauce; 1 TB Garlic Powder; Salt & Pepper; Seseme Seeds (OPTIONAL); Oil (for fry pan)

For a Keto diet, this teriyaki sauce combines all the flavors we love without sugar, molasses, or any other harmful additive ingredients. It’s a great marinade and cooking sauce for chicken or beef.